+92 21 34100983-86

info@pkmeat.com

National Highway, Razzaqabad Distt. Malir, Karachi, Pakistan.

PK Meat Main Logo

BEEF

CHAPLI KEBAB

Cooking Instruction

Take Frozen PK Chapli Kebab from the pack and
shallow fry it on medium heat(160oc) for 3 to 5
minutess or until done.

INGREDIENTS:

PK beef meat, vegetable protein,
slat, onions, green chilies, spices.