+92 21 34100983-86

info@pkmeat.com

National Highway, Razzaqabad Distt. Malir, Karachi, Pakistan.

BEEF

CHAPLI KEBAB

Cooking Instruction

Take Frozen PK Chapli Kebab from the pack and
shallow fry it on medium heat(160oc) for 3 to 5
minutess or until done.

INGREDIENTS:

PK beef meat, vegetable protein,
slat, onions, green chilies, spices.